2012-04-12 / Community

Quick and Easy

DIJON HAM AND PASTA SALAD

1 pkg Betty Crocker Suddenly Salad classic pasta salad mix
3 tbsps cold water
2 tbsps vegetable oil
2 tbsps Dijon mustard
1 cup cubed fully cooked ham
1 can artichoke hearts, drained and cut into fourths




Cook and drain Pasta mix as directed on package. Rinse with cold water until chilled; drain.

In large bowl, stir together seasoning mix (from salad mix), oil, water and mustard. Stir in pasta, ham and artichokes. Serve immediately, or cover and refrigerate up to 2 hours before serving.

BACON AND SUNDRIED TOMATO RANCH DIP

3/4 cup sour cream
1/2 cup ranch dressing
1/4 cup finely chopped sun-dried tomatoes in oil and herbs
4 slices bacon crisply cooked and finely chopped
Assorted raw vegetables



Mix all ingredients except fresh vegetables in medium bowl with spoon. Serve dip with vegetables.

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